I am very happy to be back here after a long leave of 5 months. I was in Tanzania and Kenya for almost six... »
About Tanzania
Chef Issa Kapande (Curinary chamber)
Tanzania gifted chef. Blogs in Swahili about recipes from all over the world. Check out his presentation.- Colleges that teach Swahili in USA A good number of Colleges and Universities that teach Swahili Language and Culture in USA
Freddy Macha
writer and musician from Tanzania- Tanzania touarist board Information about Tanzania
Maize
Ugali
Ugali is not new to many countries, Italians do eat something almost the same as Ugali known as polenta, which is much softer than ugali, but use course flour. In Angola, Ugali is known as funji, which is much softer than Tanzanian Ugali. West African countries do it ugali using cassava, banana and potato... »
