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Web Site: http://www.tasteoftanzania.com


Interview 2 by Chicamod

July 23, 2012
Interview 2 by Chicamod

http://chicamod.com/news/features/989-when-she-is-not-cooking-she-is-writing-meet-kinunda-introducing-you-to-tanzanian-cuisine-a-taste-of-tanzania
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Amaranth Greens – Mchicha

July 12, 2012
Amaranth Greens – Mchicha

You will find amaranth recipes in A Taste of Tanzania cookbook coming soon. Amaranth greens (Mchicha) are one of the most consumed vegetables in Tanzania. Amaranth greens are easy to grow, and also very nutritious. It is sad that this healthy vegetable is just starting to be known in America and Europe. Based on...
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Cookbook Sneak Peek – Kitabu cha mapishi

June 29, 2012
Cookbook Sneak Peek – Kitabu cha mapishi

A Taste of Tanzania cookbook is Coming summer 2013 
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Starch Halwa

May 5, 2012
Starch Halwa

  Coming in A Taste of Tanzania cookbook very soon. Very simple recipe, takes less than 20 minutes to prepare.  
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Green bananas and ox tail

March 15, 2012
Green bananas and ox tail

I have added ox tail in this recipe to help create natural flavor instead of using bouillon. Please do not use plantain, use regular green bananas.
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Vijiko na vikombe maalumu vya kupimia mapishi

January 25, 2012
Vijiko na vikombe maalumu vya kupimia mapishi

Ndugu zangu, Naombeni msitumie mugs ama vikombe vya kunywea chai ama vijiko vya kulia chakula kupimia mapishi toka hii tovuti (Taste of Tanzania). Nimepata maswali machache kwa muda mrefu sasa kuhusu aina ya vijiko na vikombe vya kupimia viungo vya mapishi. Nimeamua kuandika kwa kiswahili kwa sababu wote walioniandikia wengi hawaishi nchi za Ulaya....
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About YouTube Chapati video

January 24, 2012
About YouTube Chapati video

I have noticed that I am getting a lot of visits for this youtube video on youtube Channel http://www.youtube.com/watch?v=3VOUTYvxB7s and some comments are not nice at all. I wrote at the bottom of the video “HOW TO MAKE CHAPATI DOUGH USED ON THIS VIDEO VISIT http://tasteoftanzania.com/blog/2011/02/03/tanzanian-chapati/“; but people are not reading anything, they just...
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Prawn in Coconut Sauce – Kamba wa nazi

January 15, 2012
Prawn in Coconut Sauce – Kamba wa nazi

Kamba (Prawns/shrimp) is loved in the coastal region. Shrimps taste better if cooked for just a few minutes on high heat. In the past I preferred fried shrimp only, but shrimp cooked with coconut milk is something that I would advise everyone to try. Believe me; you may never want fried shrimp ever again...
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Coming soon! Cookbook from Taste of Tanzania

January 6, 2012
Coming soon! Cookbook from Taste of Tanzania

Mingi love Miriam Rose Kinunda
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Happy New Year

December 28, 2011
Happy New Year

Many people will be starting 2012 year on the wrong foot, and so many will be starting on the right foot. Many will be crying and many will be smiling. Many are expecting to bring life of new born Angels and many will be leaving us. For those who are happy to start on...
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  • Is there any difference between mahamri and mandazi? May 10, 2013
    As I am reading my old notes here, I came across something that I wrote a few years ago but I forgot to post it here. Before I post this topic, I would like to hear what my readers have to say. When I used to live in Nairobi Kenya in my teenage years, I noticed that almost every Kenyan I knew did not know what mandazi were, but they did know mahamri. I used […]
    Miriam Kinunda